Friday October 9th

Here’s your first chance to come to backstairs for dinner, October 9th.

Menu:

Caesar Salad with Toasted Almonds

Breaded Garlic “Chicken” with Olives in Roasted Pepper Cream Sauce and Apricot Orzo

Mini Jam Doughnuts

Reservations may be made between 5pm and 9pm. The cost for all three courses is $15. byob.

Email backstairscafe@gmail.com for a reservation.

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This entry was posted on October 3, 2009 at 10:55 am and is filed under Backstairs . You can follow any responses to this entry through the RSS 2.0 feed You can leave a response, or trackback from your own site.

2 Responses to “Friday October 9th”

Jem Says:
October 5, 2009 at 4:42 pm

i’m confused…the food sounds tasty but how is garlic chicken vegan?
is it “chicken”?

Reply
- backstairscafe Says:
  October 5, 2009 at 5:18 pm
  
  You are correct. My apologies, it should say “chicken”.
  
  Reply